Traditional Japanese Egg Sandwiches AMANOYA was established in 1927.
You can find AMANOYA in “Michelin Guide book“.
The eggs are so fluffy, made with dashi (western Japanese soup stock),
which goes perfectly well with Japanese mustard and mayo.
They are different from western egg sandwiches.
SEIBU SHIBUYA
21-1, Udagawacho, Shibuya-ku, Tokyo B1
Open Monday to Saturday from 10:00 a.m. to 9:00 p.m. Open Sundays and Holidays from 10:00 a.m. to 8:00 p.m.